Salmon Hash

Finally something that befit’s the original intention of this blog – cooking! I tried this dish at the Conservation Hut and it has since left me a deep impression. Salmon and hash brown all mixed together. A good savoury dish for a main course.

This is the original dish I’ve tried.

And this is the one I replicated – less the eggs of course.

Here I used potatoes chopped into bits. This is a trial preparatory session for a pot luck at Mel’s house to celebrate Jen’s birthday. Chopping potatoes is a lot of work. Using off the shelves hash browns is so much easier – plus I like the crisp texture better. All is good except that it could be a little less oily since the fish has oils and the hash brown has already been prepared with oil. Will have this again!


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